Orderman 10

Next level service

Handhelds

Faster.
More reliable.
More versatile.

Handheld devices especially for the food service industry – with individual solutions for every work area. All Orderman handhelds have been developed exclusively for tough use in the hospitality industry. Ergonomics, design and robustness make the handhelds what they are: professional tools for catering professionals.

POS Terminals

Modern.
Unique.
Brilliant.

Orderman offers you an extensive POS portfolio. With POS systems from Orderman, you are opting for reliability and durability. Our POS systems are the result of 30 years of experience in the development of technology products for the hospitality industry.

Guaranteed
durable

The one of a kind Orderman warranty.

The Care & Care Gold warranty from NCR Orderman is unique in the industry. With the Orderman Care & Care Gold service products, you’ll protect yourself over many years against unplanned breakdowns and expensive repairs. Care & Care Gold is Orderman’s all-inclusive, no-hassle warranty.

Why Orderman?

Perfect service quality for your restaurant.

Professional hardware

Efficient workflow

Always reliable

With the Orderman system, you have a solution that allows you to organize the processes in your catering business simply and efficiently. All Orderman products have been specially developed for the catering industry and represent a sustainable investment.

The opinion
of our customers

What our customers say about the Orderman system.

Confidence through a head start

Opt for the market leader.

MARKET LEADER FOR
MOBILE POS
# 1
Years of experience
in gastronomy
0
RESTAURANTS WITH AN ORDERMAN SYSTEM
> 0
CERTIFIED ORDERMAN PARTNERS WORLDWIDE
0
ORDERS PER DAY VIA ORDERMAN TERMINALS & HANDHELDS
0
YEARS OF EXPERIENCE THROUGH PARENT NCR
0

Orderman studies

Read all about our success-relevant studies.

As a restaurateur, what screws do I need to turn to generate even more sales? What aids are available? More than 350 catering professionals were surveyed on these and many other topics relevant to success.
What makes a restaurant desirable? How do you scare your guests away and how can you still inspire them today? Orderman asked 400 restaurant visitors across Europe what makes their favorite restaurant so lovable.